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PressCycle AI
Plan heritage cider press cycle durations for maximum juice clarity
Productivity
PressCycle AI models the relationship between pomace compaction rate, juice turbidity, and press cycle duration for traditional basket and rack-and-cloth presses used in heritage cider production. The system recommends rest and re-press timing intervals that maximize clear-run juice volumes while minimizing lees contamination in the final blend. Producers input apple variety and milling screen size to receive a customized pressing protocol printable for cellar use.
Key Features
- ✓Pomace compaction rate modeler
- ✓Juice turbidity predictor
- ✓Re-press timing interval optimizer
- ✓Lees contamination minimizer
- ✓Cellar-printable pressing protocol
#cider pressing#press cycle#juice clarity#heritage production
Quick Info
- Category
- Productivity
- Pricing
- Free